Abu Dhabi: Safe Handling of Food Guidelines Issued
Abu Dhabi’s Agriculture and Food Safety Authority has issued guidelines on how to deal with food safely during the Coronavirus pandemic. The guidelines target food outlets, food delivery services and consumers and contain various sections including personal health and managing operations in health entities. They also include provisions on managing delivering and receiving food orders, receiving food meals and instructions for consumers. The aim is to clarify the anti-Coronavirus measures to be taken by food outlets as well as boost health practices by consumers to limit the risk of infection and increase health standards throughout society. The guidelines are available in Arabic, English and Urdu.